RISTORANTE DANIEL

In the heart of the historical and noble part of Milan, in the Brera district, Chef Daniel Canzian celebrates Italian cuisine in a restaurant that is in all respects, a mirror of himself, starting from the name Daniel Restaurant - Contemporary Italian cuisine.

“Molteni solutions are almost like an extension [of the chefs themselves] in some ways, greatly facilitating their work.”

Daniel Canzian,
Chef and Owner